Jamie Oliver Loaf Tin, 1 lb (1 litre) - Non-stick, carbon steel rectangle loaf pan for baking, 19 cm x 11.5 cm x 9 cm (7.5 in x 4.5 in x 3.5 in), in atlantic green

£19.995
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Jamie Oliver Loaf Tin, 1 lb (1 litre) - Non-stick, carbon steel rectangle loaf pan for baking, 19 cm x 11.5 cm x 9 cm (7.5 in x 4.5 in x 3.5 in), in atlantic green

Jamie Oliver Loaf Tin, 1 lb (1 litre) - Non-stick, carbon steel rectangle loaf pan for baking, 19 cm x 11.5 cm x 9 cm (7.5 in x 4.5 in x 3.5 in), in atlantic green

RRP: £39.99
Price: £19.995
£19.995 FREE Shipping

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Description

This is a commercial tin and if I take a supermarket pan loaf it fits right in, with a little poking out the top. However I find 500g of flour is not quite enough to make two pounds of dough, so I use 550g of flour. If you only have a 1lb loaf tin, we recommend either halving the quantities in the recipe or making all the mixture and baking two 1lb cakes one after the other. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data.

The non-stick coating meant our finished cake tipped out of the tin with ease, leaving nothing behind. For even more inspiration for recipes that require a loaf tin, take a look at our best loaf cake recipes. Once it starts to look and smell cooked, you can carefully and gently open the oven door to avoid a sudden influx of cold air and test your cake with a skewer.

By signing up to our newsletter you accept to receive Tower’s latest news, offers and promotions directly to your inbox. If your chosen tin is longer and/or wider than the tin size suggested by the recipe (eg a square or round cake tin), then your mixture will be less deep, so you would expect it to cook more quickly. It’s 13cm wide and 23cm long, so ideal for loaf cakes with lots of filling, meaning you’ll get a great cross-section when sliced.

The coating is applied using the best methods and the finest state of the art non-stick spray coating facilities, meaning a continuous and stable coating is used, so each batch is the same. If you’re not using the correct tin size, the main thing to keep an eye on with your cake is the cooking time.

Despite the smaller dimensions of the 1lb tin, the depth and density of your 1lb loaf made with half the mixture will not be that dissimilar to that of the 2lb loaf. On baking, unsurprisingly, the loaf is very rounded at each end and didn't fill the tin (but just lunching on the bread recently, it tasted great! This page contains affiliate links and we may receive a small commission for purchases made, but this comes at no extra cost to you and helps us to continue providing top quality content for our loyal readers. Hi, I made your Chocolate Orange Loaf Cake (Kitchen, p308) today and found that the mixture rises so much above my tin that it falls onto the bottom of my oven.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

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